Choco Peanut butter fudge

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 142.6
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.7 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Choco Peanut butter fudge calories by ingredient


Introduction

low carb fudge low carb fudge
Number of Servings: 12

Ingredients

    .5 cup Coconut Oil
    8 tbsp JIF creamy peanut butter
    12 tsp Sweetener, Swerve, Confectioners Powder 1sp serving size (by HIPPO2HAPPY)
    1 tsp Vanilla Extract

Tips

If you don't like peanut butter, make it with 1 cup of coconut oil.


Directions

Mix first 3 ingredients until fluffy (no lumps). Add remaining ingredients and mix. Pour into an 8x8, parchment lined pan and refrigerate for an hour or until firm. Remove from pan and cut into 12 pieces. Store in fridge. Bring to room temp before serving. Don't leave out to long or it will melt.

Serving Size: 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user KIP1958.