Garlic beans and shrimp

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 354.5
  • Total Fat: 6.2 g
  • Cholesterol: 97.6 mg
  • Sodium: 1,178.5 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 5.5 g
  • Protein: 18.9 g

View full nutritional breakdown of Garlic beans and shrimp calories by ingredient


Introduction

Asian style Asian style
Number of Servings: 5

Ingredients

    64.0 small Shrimp, raw
    3.0 tbsp Hoisin Sauce
    0.3 tbsp Fish Sauce
    2.0 serving Fresh Green Beans (1 cup)
    3.0 tsp Garlic Salt
    7.0 serving Garlic, cooked (1 clove / serving)
    1.0 tbsp Olive Oil
    5.0 serving Brown rice (1 cup cooked)
    0.25 cup Orange Juice

Directions

Oil frying pan cook beans intill sizzleing add all other ingredients except rice and cook until beans are tender and shrimp are cooked add slurry of corn starch to thicken serve over rice

Serving Size: One cup rice two about 6 shrimp and 7 beans

Number of Servings: 5.0

Recipe submitted by SparkPeople user SILEPUNK.