Grandma's Paska for the Bread Machine

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 2.1 g
  • Cholesterol: 10.3 mg
  • Sodium: 108.9 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

View full nutritional breakdown of Grandma's Paska for the Bread Machine calories by ingredient


Introduction

Using the bread machine to mix the dough saves so much time! Using the bread machine to mix the dough saves so much time!
Number of Servings: 24

Ingredients

    1 large Egg, fresh, whole, raw
    1 cup (8 fl oz) Water, tap
    2 Tbsp. powdered milk
    3.5 Tbsp. Granulated Sugar
    1 tbsp Oil
    2 tbsp Butter, salted
    1 tsp Salt
    4 cup Wheat flour, white, bread, enriched
    2 tsp. Yeast, bakers
    1/2 cup (not packed) Raisins, golden seedless

Directions

Put all ingredients into the bread machine, set on dough cycle. When dough cycle is finished, remove dough to a tube pan and let rise until doubled. Bake at 350 degrees for 25 minutes.

Serving Size: Makes 24 slices

Number of Servings: 24

Recipe submitted by SparkPeople user DEEA2Z.