Chinese Sweet Beef Brown Sauce

Chinese Sweet Beef Brown Sauce
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 67.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,578.8 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Chinese Sweet Beef Brown Sauce calories by ingredient


Introduction

Basic Brown Sauce for Stir Fry. Use any protein and veggies you like. Perfect for Beef and Broccoli! Basic Brown Sauce for Stir Fry. Use any protein and veggies you like. Perfect for Beef and Broccoli!
Number of Servings: 4

Ingredients

    6 tbsp Dynasty Oyster flavored Sauce
    1 tbsp kame Chinese Cooking Rice Wine
    2 tbsp Kikkoman Low Sodium Soy Sauce
    2 tbsp Argo 100% Pure Corn Starch
    2 cup Swansons beef broth, fat free, 50% less sodium (by BROOMY1)

Directions

Mix ingredients well in a measuring cup. Add to hot wok or pan at the end of your stir fry dish. Stir about 5 minutes until thickened.
You can also thicken this in a small saucepan separate from your main dish for better portion control. I like a lot of sauce.
or more depending on how saucy you like your stir fry.