Foxys crustless taco pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 380.3
  • Total Fat: 29.6 g
  • Cholesterol: 185.5 mg
  • Sodium: 483.0 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.7 g

View full nutritional breakdown of Foxys crustless taco pie calories by ingredient


Introduction

Low carb taco pie Low carb taco pie
Number of Servings: 8

Ingredients

    24 oz 80/20 ground beef chuck
    6 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
    3 serving Green Onion (fresh-1 stalk)
    1.25 cup Salsa
    4 serving Sargento 4 cheese Mexican (off the block)
    4 large Egg, fresh, whole, raw
    11 tbsp Cream, Land O Lakes Heavy Whipping Cream

Directions

Brown beef and add taco seasoning. . Stir together all ingredients and 3/4 cup cheese. Add beef to mix. Place in 9 inc pie plate. Cover with remainder of cheese. Bake 350 for 45 minutes

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user FOXYHASSELHOFF.