Turkey Taco Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 405.3
- Total Fat: 15.6 g
- Cholesterol: 63.3 mg
- Sodium: 607.1 mg
- Total Carbs: 40.9 g
- Dietary Fiber: 12.3 g
- Protein: 29.9 g
View full nutritional breakdown of Turkey Taco Salad calories by ingredient
Introduction
A very hearty serving of to die for taco salad. You won't even think it's turkey! A very hearty serving of to die for taco salad. You won't even think it's turkey!Number of Servings: 6
Ingredients
-
1 lb Ground Turkey
Season to taste with:
Ground Pepper
Red Pepper/Cayenne Pepper
Garlic (powder or fresh)
Onion Powder
Bean mix:
1 can Black Beans
1 can Pinto Beans
2 tsp dried cilantro (or the equiv of fresh)
Garnish Veggies:
1 small onion, chopped
1 -2 small tomatoes chopped
Black Bean & Corn Tortilla Chips
Shredded lettuce
Directions
Season turkey to taste while browning in a drop or two of extra virgin olive oil.
Meanwhile begin cooking the bean mix (2 cans of beans & the cilantro)
When Turkey is brown and beans are done, mix the two together serve over mixture of shredded lettuce & crushed tortilla chips
serve about 3/4 cup over lettuce & chips
Garnish with tomatoes & onions
6 generous servings
Number of Servings: 6
Recipe submitted by SparkPeople user WEBMUSE.
Meanwhile begin cooking the bean mix (2 cans of beans & the cilantro)
When Turkey is brown and beans are done, mix the two together serve over mixture of shredded lettuce & crushed tortilla chips
serve about 3/4 cup over lettuce & chips
Garnish with tomatoes & onions
6 generous servings
Number of Servings: 6
Recipe submitted by SparkPeople user WEBMUSE.