Pea Salad
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 171.2
- Total Fat: 9.2 g
- Cholesterol: 161.1 mg
- Sodium: 308.8 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 3.9 g
- Protein: 9.5 g
View full nutritional breakdown of Pea Salad calories by ingredient
Introduction
A creamy alternative to potato salad for your next cookout A creamy alternative to potato salad for your next cookoutNumber of Servings: 7
Ingredients
-
2 can (303 x 406) Peas, canned
3 tbsp Mayonnaise, regular (mayo)
6 large Hard Boiled Egg
0.5 large Onions, raw
Directions
Finely mince hard-cooked eggs and onion. Toss with peas and stir in mayonnaise. Add any seasonings you want (paprika is always a solid choice). Serve cold.
Serving Size: Makes 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user ALLOFMYLOVETESS.
Serving Size: Makes 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user ALLOFMYLOVETESS.