Hamburger gravy

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 535.0
  • Total Fat: 27.1 g
  • Cholesterol: 129.5 mg
  • Sodium: 244.0 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 36.3 g

View full nutritional breakdown of Hamburger gravy calories by ingredient


Introduction

Hamburger gravy Hamburger gravy
Number of Servings: 1

Ingredients

    3 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
    0.2 cup Flour - Gold medal all purpose flour
    1.5 cup Dairy, Milk - Whole - 1 cup

Directions

Brown hamburger meat, season as desired. Add in flour, let cook for a few minutes, now add the milk and let thicken.

Serving Size: Makes 6 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user TROUTFAM5.