Homemade Chili

Homemade Chili
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 232.1
  • Total Fat: 6.6 g
  • Cholesterol: 19.3 mg
  • Sodium: 255.1 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 9.8 g
  • Protein: 13.1 g

View full nutritional breakdown of Homemade Chili calories by ingredient


Introduction

Homemade Chili Homemade Chili
Number of Servings: 10

Ingredients

    6 cup Beans, pinto
    2 cup Canned Diced Tomato (by LILSWEETIE)
    0.5 cup Tomato Paste
    8 oz Ground beef
    1 serving Chili Pepper Spice Blend by Gourmet Garden (by VPJEFFSMU)

Directions

Throw in the crock pot and cook till done.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user RACHEL262003.