Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 232.1
Total Fat 6.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.8 g
Cholesterol 19.3 mg
Sodium 255.1 mg
Potassium 664.7 mg
Total Carbohydrate 31.3 g
Dietary Fiber 9.8 g
Sugars 3.6 g
Protein 13.1 g
Vitamin A 7.3 %
Vitamin B-12 10.0 %
Vitamin B-6 12.2 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 8.0 %
Copper 16.3 %
Folate 44.9 %
Iron 20.8 %
Magnesium 16.4 %
Manganese 30.7 %
Niacin 9.1 %
Pantothenic Acid 3.9 %
Phosphorus 20.5 %
Riboflavin 8.7 %
Selenium 15.5 %
Thiamin 13.8 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

141 calories of Beans, pinto, (0.60 cup)

70 calories of Ground beef, (0.80 oz)

11 calories of Tomato Paste, (0.05 cup)

10 calories of Canned Diced Tomato, (0.20 cup)

1 calories of Chili Pepper Spice Blend by Gourmet Garden, (0.10 serving)


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