Classic homemade Gluten free waffle

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 246.7
  • Total Fat: 16.3 g
  • Cholesterol: 42.2 mg
  • Sodium: 243.3 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.0 g

View full nutritional breakdown of Classic homemade Gluten free waffle calories by ingredient


Introduction

Gluten free waffles Gluten free waffles
Number of Servings: 10

Ingredients

    2 serving 1 Egg- large, fresh
    2 cup Coconut Milk (Silk)
    2 tsp Vanilla Extract
    1 tsp Watkins Butter Extract (by THM_GIGI)
    2 cup Bob's Red Mill Gluten Free All Purpose GF Baking Flour (by SUN_CLAY)
    4 tbsp Bob's Red Mill Flax Seed Meal
    0.25 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
    2 tsp Baking Powder
    6 tsp Granulated Sugar
    1 tsp Baking Soda
    1 tsp Himalayan Pink Salt (by WJHUNTER)
    8 tbsp "LouAna" Pure Coconut Oil

Directions

add 1/3 cup to your waffle iron

Serving Size: makes 10 8 inch waffles

Number of Servings: 10

Recipe submitted by SparkPeople user RAGGDOLL1995.