Cindy's Light Tuna Salad

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 4.7 g
  • Cholesterol: 137.1 mg
  • Sodium: 267.2 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 11.8 g

View full nutritional breakdown of Cindy's Light Tuna Salad calories by ingredient
Submitted by:

Introduction

Tuna salad made with olive oil miracle whip and sugar free pickle relish Tuna salad made with olive oil miracle whip and sugar free pickle relish
Number of Servings: 12

Ingredients

    3 can Tuna, Canned in Water, drained
    6 serving Hard-boiled egg, Extra Large
    6 stalk, large (11"-12" long) Celery, raw
    6 tbsp Pickle Relish - Sweet, Sugar Free- Mt. Olive
    6 tbsp Kraft Miracle Whip Olive Oil

Directions

Chop and combine all ingredients and chill overnight before serving

Serving Size: 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user CRAUGH.

Rate This Recipe