Sanpeter County Chicken
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 239.2
- Total Fat: 14.2 g
- Cholesterol: 55.0 mg
- Sodium: 821.1 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.3 g
- Protein: 24.4 g
View full nutritional breakdown of Sanpeter County Chicken calories by ingredient
Introduction
Marinade for BBQ chicken Marinade for BBQ chickenNumber of Servings: 8
Ingredients
-
16 boneless skinless chicken breast tenderloins
1/2 cup soy sauce
1/2 cup canola oil
1 cup 7-up (use only 7-up)
2 T horseradish
2 T garlic powder
Directions
Mix all ingredients except chicken together well.
Marinate chicken pieces in 1/2 of sauce for at least 1 hour. BBQ chicken pieces until done through. Heat remaining sauce until boiling. Use as dipping sauce.
Number of Servings: 8
Recipe submitted by SparkPeople user HALFADOZEN2000.
Marinate chicken pieces in 1/2 of sauce for at least 1 hour. BBQ chicken pieces until done through. Heat remaining sauce until boiling. Use as dipping sauce.
Number of Servings: 8
Recipe submitted by SparkPeople user HALFADOZEN2000.