Veggie Stuffed Chicken Breast
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 341.4
- Total Fat: 17.1 g
- Cholesterol: 119.6 mg
- Sodium: 448.8 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 2.0 g
- Protein: 42.4 g
View full nutritional breakdown of Veggie Stuffed Chicken Breast calories by ingredient
Introduction
My awesome daughter copied and altered a recipe she found online. It is simply delicious! My awesome daughter copied and altered a recipe she found online. It is simply delicious!Number of Servings: 4
Ingredients
-
4 Boneless, skinless chicken breasts
1 zucchini, sliced thin
3 tomatoes, sliced thin
2 Yellow Bell Peppers
1/2 Red Onion
2 tbsp Extra Virgin Olive Oil
1 cup, shredded Mozzarella Cheese
1 tsp Italian seasoning
Kosher salt
Black Pepper
Directions
Make slits in chicken and stuff with vegetables. Drizzle with olive oil & Italian seasoning, salt, and pepper. Sprinkle with mozzarella. Cook at 400° for 25-30 minutes.
Serving Size: 1 breast
Number of Servings: 4.0
Recipe submitted by SparkPeople user HEATHER409.
Serving Size: 1 breast
Number of Servings: 4.0
Recipe submitted by SparkPeople user HEATHER409.
Member Ratings For This Recipe
-
BILLTHOMSON
