Best cinnamon roll chaffles recipe
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,047.9
- Total Fat: 81.1 g
- Cholesterol: 606.0 mg
- Sodium: 2,846.2 mg
- Total Carbs: 42.5 g
- Dietary Fiber: 4.0 g
- Protein: 55.9 g
View full nutritional breakdown of Best cinnamon roll chaffles recipe calories by ingredient
Introduction
Keto KetoNumber of Servings: 1
Ingredients
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2 Eggs
2 T Almond Flour
1 tsp Vanilla extract, imitation, alcohol
2 T granulated Swerve divided
1/2 tsp Cinnamon, ground
1/2 tsp Kosher Salt
1/2 tsp Baking Soda
1 cup Mozzarella Cheese Shredded
stick cooking spray
4 oz Cream Cheese
1 T Cream heavy 1
1/2 cup, sliced Strawberries, fresh
1/4 cup sugar free maple syrup
Directions
Preheat waffle iron to high. In a large bowl, beat eggs. Stir in almond flour, vanilla, 1 tablespoon swerve, cinnamon, salt, and baking soda. Toss in mozzarella.
Grease waffle iron with cooking spray, then pour half of the batter into the waffle iron and cook until light golden, about 3 minutes. Repeat with remaining batter.
In a medium microwave-safe bowl, combine cream cheese, heavy cream, and remaining 1 tablespoon swerve. Microwave, whisking every 15 seconds, until melted and drizzly.
Top waffles with strawberries and drizzle with cream cheese mixture and maple syrup.
Serving Size: 2
Grease waffle iron with cooking spray, then pour half of the batter into the waffle iron and cook until light golden, about 3 minutes. Repeat with remaining batter.
In a medium microwave-safe bowl, combine cream cheese, heavy cream, and remaining 1 tablespoon swerve. Microwave, whisking every 15 seconds, until melted and drizzly.
Top waffles with strawberries and drizzle with cream cheese mixture and maple syrup.
Serving Size: 2