Egg salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 11.7 g
  • Cholesterol: 186.0 mg
  • Sodium: 424.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Egg salad calories by ingredient


Introduction

Egg salad with olives Egg salad with olives
Number of Servings: 1

Ingredients

    1 large Hard Boiled Egg
    1 tbsp Hellman's Light Mayonaise
    0.75 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives

Directions

NA

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ALDASCAFE22.