Stir Fry Seasoning

Stir Fry Seasoning
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 18.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 234.6 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

View full nutritional breakdown of Stir Fry Seasoning calories by ingredient


Introduction

A simple go to for stir fry, and ramen. No claims of authenticity are made. A simple go to for stir fry, and ramen. No claims of authenticity are made.
Number of Servings: 10

Ingredients

    1.0 tsp Fennel seed, ground
    3.0 tbsp Garlic, Granulated
    2.0 tbsp Ginger, ground
    1.0 tsp Onion powder
    1.0 tbsp Parsley, dried
    2.0 tsp Pepper, Lemon
    1.0 tsp Salt
    1.0 tbsp Corn Starch
    2.0 tsp Red Pepper Flakes
    2.0 tsp Chinese 5 Spice

Directions

Blend and store in an airtight container. Serving Size: 1 Tbsp

Number of Servings: 10.0

Recipe submitted by SparkPeople user SYRINGA11.