Yves and Flax meatballs

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 31.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.8 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.2 g

View full nutritional breakdown of Yves and Flax meatballs calories by ingredient


Yves and flax meatballs Yves and flax meatballs
Number of Servings: 13


    2 tbsp *Flax Seed Meal (ground flax)
    Mustard, HP to taste
    312 grams Original Veggie Ground


Mix and bake at 400 for 15 minutes Serving Size: Makes 13 balls

Number of Servings: 13

Recipe submitted by SparkPeople user RCARLIN1.