LC Chocolate Cake Donuts

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 72.3

Total Fat: 4.5 g
Cholesterol: 35.6 mg
Sodium: 87.0 mg
Total Carbs: 9.9 g
Dietary Fiber: 4.6 g
Protein: 3.5 g

View full nutritional breakdown of LC Chocolate Cake Donuts calories by ingredient

Introduction

These are meant to be an occasional low carb treat. Be careful not to overeat because they are crazy delicious! These are meant to be an occasional low carb treat. Be careful not to overeat because they are crazy delicious!

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 12

Ingredients

4.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)

1.0 serving Slim Fast (Powder) High Protein Creamy Chocolate

8.0 serving Stevia - Pure Via All Natural Zero Calorie Sweetener

2.0 serving 1 Egg- large, fresh

4.0 tbsp Hershey's Sugar Free Chocolate Chips

6.0 oz Great Value Almond Milk Vanilla Unsweetened

1.0 cup carbquick

Directions

Preheat oven to 350F. Spray silicone donut molds with nonstick spray. Mix dry ingredients in a large bowl. In separate bowl whisk together the eggs and almond milk. Add liquid to the dry ingredients and mix, but don't overmix. Fold in chocolate chips. Place even amt in each mold (about halfway up). Bake 10-15 min, checking periodically with a toothpick. Donuts are done when toothpick comes out clean. Flip onto a kitchen towel to cool for a few minutes, flipping once. Serving Size: 1 donut

Number of Servings: 12.0

Recipe submitted by SparkPeople user LNGREEN1107.