Crockpot Santa Fe Chicken
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 284.3
- Total Fat: 3.1 g
- Cholesterol: 38.0 mg
- Sodium: 447.9 mg
- Total Carbs: 42.2 g
- Dietary Fiber: 11.1 g
- Protein: 24.6 g
View full nutritional breakdown of Crockpot Santa Fe Chicken calories by ingredient
Introduction
Family favorite even the kids loved and super easy too! Family favorite even the kids loved and super easy too!Number of Servings: 8
Ingredients
-
2.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
1.5 cup (8 fl oz) Chicken Broth
4.0 cup Yellow Sweet Corn, Canned
4.0 cup Beans, black
3.0 tbsp Cilantro, dried
4.0 cup Del Monte Diced Tomatoes, No Salt Added
0.07 cup Cheese - Mexican Blend - 2% - 4 Cheese - Shredded - Kroger
2.0 tbsp Lime Juice, juice of 1 lime
Directions
Throw in broth, chicken, beans, tomatoes, lime juice, and seasoning. Add in green onions and cilantro and set at high for 8-10 hours. 1 hour before done add corn as well as shred chicken. Sprinkle with cheese and serve with a side of rice (I chose cilantro lime rice)
Serving Size: Each serving is about 3/4 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user BECCABUG93.
Number of Servings: 8.0
Recipe submitted by SparkPeople user BECCABUG93.
