Low cal mac n cheese


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 248.6
  • Total Fat: 13.9 g
  • Cholesterol: 38.3 mg
  • Sodium: 548.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.5 g

View full nutritional breakdown of Low cal mac n cheese calories by ingredient


Introduction

creamy cheese sauce and macaroni creamy cheese sauce and macaroni
Number of Servings: 6

Ingredients

    3 cup elbow shaped Macaroni, enriched
    7 1/4 cup (62g) Ragu' four cheese
    4 oz Velveeta Cheese Spread

Directions

Cook macaroni, In medium saucepan heat ragu' cheese sauce, add Velveeta cheese cubes, melt. Keep warm until macaroni is done. drain mac. return to kettle pour cheese sauce over macaroni. stir in until well coated.

Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user RHONNIE07.