Bacon and Liver March 2020

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 223.2
  • Total Fat: 9.5 g
  • Cholesterol: 137.2 mg
  • Sodium: 1,561.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.1 g

View full nutritional breakdown of Bacon and Liver March 2020 calories by ingredient


Introduction

Combine full package of bacon and package of liver in slowcooker. Combine full package of bacon and package of liver in slowcooker.
Number of Servings: 5

Ingredients

    500 grams Canadian Bacon
    100 grams Beef liver

Tips

enjoy


Directions

chop bacon in 1 inch piece. add to slow cooker. chop liver into 1 inch pieces. add to slow cooker. cook on low for 3 hours. serve

Serving Size: makes 5 servings (weigh out to distribute evenly)