Beginner bread

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 76.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 116.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Beginner bread calories by ingredient



Number of Servings: 20

Ingredients

    * *Whole Wheat Flour, 3 cup
    * Salt, 1 tsp
    * yeast, 2 tsp
    * Honey, 1 tbsp
    * *Canola Oil, 2 tbsp
    * warm (not hot) Water, tap, 1 cup (8 fl oz)

Directions

Go to
http://www.hillbillyhousewife.com/beginnersbread.htm
for instructions. This is not my recipe, but it is easy.

A lot of the prep time is just letting the bread rise.

Number of Servings: 20

Recipe submitted by SparkPeople user ATHAS08.