Stir fry chicken with veggies and mushrooms

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.6
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 549.2 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 26.5 g

View full nutritional breakdown of Stir fry chicken with veggies and mushrooms calories by ingredient


Introduction

Yum! Yum!
Number of Servings: 4

Ingredients

    16 oz Chicken thighs boneless skinless
    3 tbsp Kikkoman stir fry seasoning mix no preservatives
    19 gram(s) Avocado Oil - Chosen Foods - 1 TBSP
    2.3 cup Signature farms sliced white mushrooms
    2.6 serving(s) Trader Joe’s green vegetable foursome
    2 tbsp Vinegar - Natural Rice Vinegar (Nakano)
    0.25 dash Salt
    1 medium (2-1/2" dia) Onions, raw
    3 clove Garlic

Directions

Sautée together

Serving Size: Makes 4-1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user FBEEZY.

TAGS:  Poultry |