Chocolate Sauce/Syrup Homemade By Tamera

Chocolate Sauce/Syrup Homemade By Tamera

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Nutritional Info
  • Servings Per Recipe: 96
  • Amount Per Serving
  • Calories: 10.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.5 mg
  • Sodium: 2.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Chocolate Sauce/Syrup Homemade By Tamera calories by ingredient
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Introduction

I use all organic ingredients for the rich, lovely, velvety chocolate sauce. Free from all preservatives and chemicals and costs pennies and only a few minutes to make at home! I use all organic ingredients for the rich, lovely, velvety chocolate sauce. Free from all preservatives and chemicals and costs pennies and only a few minutes to make at home!
Number of Servings: 96

Ingredients

    1/2 cup (.5 cup) Cocoa, dry powder, unsweetened
    1 cup Granulated Sugar
    1/8 tsp (0.12 tsp) Kosher Salt (by 65PLUS1)
    1/2 cup (.5 cup) Water, Filtered
    1.5 tsp Vanilla Extract
    1.5 tbsp Butter, unsalted

Directions

Place cocoa, sugar, salt and water in small sauce pan. Heat on medium stirring constantly with wire whisk. Bring to boil for 30 seconds. Remove from heat add butter (Optional) and vanilla. Cool and store in glass jar in refrigerator 2 to 3 weeks. (Mine lasts much longer.)

Serving Size: 1 teaspoon or 16 ounces

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  • will try - 10/13/20

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  • thanks - 10/4/20

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  • Nice recipe - 7/16/20

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  • excellent - 7/16/20

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  • Sinful - 6/26/20

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