Vegan No Bake Cookies
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 117.5
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 26.9 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.3 g
- Protein: 2.0 g
View full nutritional breakdown of Vegan No Bake Cookies calories by ingredient
Introduction
I made a vegan version of my favorite cookies growing up and they taste exactly the same. I made a vegan version of my favorite cookies growing up and they taste exactly the same.Number of Servings: 30
Ingredients
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2.5 cup dry Oatmeal (plain)
1/3 cup Cocoa, dry powder, unsweetened
2 cup Granulated Sugar
1/2 Cup Peanut Butter
1 tsp Vanilla Extract
1/2 cup Milk (I used Almond)
1/4 Cup Butter (I used Earth Balance)
Directions
Add sugar, cocoa powder, milk, and butter to a sauce pan and stir ingredient until mixed - bring to a boil and boil exactly one minute.
Remove from heat and stir in peanut butter and vanilla extract - stir until all peanut butter has melted.
Stir in Oatmeal until completely coated.
Immediately spoon mixture onto wax paper and let cool.
I made 30 individual cookies, but you can make these smaller or larger depending on what you want.
Serving Size: You can make the cookies any size you want - I used a spoon and got 30
Number of Servings: 30
Recipe submitted by SparkPeople user TX_SCARLETT.
Remove from heat and stir in peanut butter and vanilla extract - stir until all peanut butter has melted.
Stir in Oatmeal until completely coated.
Immediately spoon mixture onto wax paper and let cool.
I made 30 individual cookies, but you can make these smaller or larger depending on what you want.
Serving Size: You can make the cookies any size you want - I used a spoon and got 30
Number of Servings: 30
Recipe submitted by SparkPeople user TX_SCARLETT.