Faiki
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 101.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,378.5 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 6.1 g
- Protein: 6.9 g
View full nutritional breakdown of Faiki calories by ingredient
Introduction
Traditional Greek lentil soup Traditional Greek lentil soupNumber of Servings: 8
Ingredients
-
500 grams Lentils
2 cup, diced Celery, raw
2 large Onions, raw
4 serving Oxo Beef stock cube (by MEG_DC)
10 tsp Celery Salt (by STACYCAIN20)
Tips
Add a dash of vinegar for taste
Directions
Brown in the onions
add the lentils
add the celery
add the beef stock
add the celery salt
Pour water four fingers above lentils
Cook until soft
Season to taste
Serving Size: Makes 8 bowls
Number of Servings: 8
Recipe submitted by SparkPeople user TAT1ANA1.
add the lentils
add the celery
add the beef stock
add the celery salt
Pour water four fingers above lentils
Cook until soft
Season to taste
Serving Size: Makes 8 bowls
Number of Servings: 8
Recipe submitted by SparkPeople user TAT1ANA1.