Pear Crisp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 232.5
- Total Fat: 9.3 g
- Cholesterol: 23.3 mg
- Sodium: 5.0 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 4.5 g
- Protein: 1.3 g
View full nutritional breakdown of Pear Crisp calories by ingredient
Introduction
Serve warm as is or with a dollop of whipped cream or Vanilla ice cream Serve warm as is or with a dollop of whipped cream or Vanilla ice creamNumber of Servings: 4
Ingredients
-
4 pear, small (approx 3 per lb) Pears, fresh
1 tsp Vanilla Extract
0.3 serving(s) El Rosal whole wheat flour
0.3 cup Quaker Oats Old-Fashioned Rolled Oats
0.25 cup, unpacked Brown Sugar
0.5 tsp Pink Himalayan sea salt
1 tsp Cinnamon, ground
3 tbsp Butter, unsalted
1 Serving(s) Butter flavored cooking spray
Directions
Spray 8 x 8 oven safe pan with cooking stay Peak and core pears,then dice the int turkey prepared, pan. Sprinkle with vanilla. Put oatmeal, flour, brown sugar l, salt, ad cinnamon in a bow. Melt butter and add to bowl contents Stir well to create a delicious topping. Add evenly over pears. Bake for 30 minutes.
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user SQUEAKYMOOMOO.
Number of Servings: 4
Recipe submitted by SparkPeople user SQUEAKYMOOMOO.
