Blackberry Syrup Homemade


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 12.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Blackberry Syrup Homemade calories by ingredient


Introduction

Good way to cut back on syrup. Good way to cut back on syrup.
Number of Servings: 4

Ingredients

    1 tbsp Blackberry Preserves (Great Value seedless) (by JPARKER1956)
    44 grams Water, tap

Tips

When baking or roasting chicken place a little on top just before it finishes cooking. Very tasty!


Directions

Add 1 tbsp preserves ( any flavor) into small container. Then and 3 tbsp of water stir. Put in microwave 30-40 seconds. Use or cover and place in fridge to use later. Makes 1/4 cup syrup. Good way to reduce calories but still have your syrup.


Serving Size: 4 1 tbsp servings

Number of Servings: 4

Recipe submitted by SparkPeople user HARRIETANN.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    Good idea for when I need syrup. - 7/1/20


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    good and easy and can be done with other flavors - 6/30/20