Crockpot Cabbage Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 154.0
- Total Fat: 6.4 g
- Cholesterol: 21.3 mg
- Sodium: 803.2 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 5.1 g
- Protein: 8.6 g
View full nutritional breakdown of Crockpot Cabbage Casserole calories by ingredient
Number of Servings: 8
Ingredients
-
1 Small head of cabbage diced
1/2 pound ground beef or turkey
2 cans diced tomatoes
2 cans tomato sauce
1 green bell pepper
1 onion
Directions
Pour 1 cup of tomato sauce on bottom of the slow cooker
Cut cabbage into cubes, put on top of the tomato sauce
Dice onion and green pepper and cook on stove with the ground beef
Pour ground beef mixture on top of cabbage
Pour diced tomatoes and tomato sauce over cabbage and ground beef
Cook on low for about 6 hours or until cabbage is cooked to your likeness.
Number of Servings: 8
Recipe submitted by SparkPeople user DEEDEE19344.
Cut cabbage into cubes, put on top of the tomato sauce
Dice onion and green pepper and cook on stove with the ground beef
Pour ground beef mixture on top of cabbage
Pour diced tomatoes and tomato sauce over cabbage and ground beef
Cook on low for about 6 hours or until cabbage is cooked to your likeness.
Number of Servings: 8
Recipe submitted by SparkPeople user DEEDEE19344.