Faithann’s Macaroni and Cheese

Faithann’s Macaroni and Cheese
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 749.3
  • Total Fat: 46.2 g
  • Cholesterol: 141.1 mg
  • Sodium: 887.5 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 41.7 g

View full nutritional breakdown of Faithann’s Macaroni and Cheese calories by ingredient


Introduction

The perfect Mac and cheese is the one you make the best and the one you love eating. The perfect Mac and cheese is the one you make the best and the one you love eating.
Number of Servings: 3

Ingredients

    2 serving Great Value Elbow Macaroni Noodles (1/2 c dry)
    8 oz Cheddar Cheese
    4 tbsp Parmesan Cheese, shredded
    4 oz Cheese, Boar's Head Vermont Cheddar Cheese (Yellow & White)
    2 cup Milk, 3.25%
    0.25 cup Flour - Gold medal all purpose flour

Directions

Visit theperfectmacandcheese.com (website is live on October 2020)

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user FAITHANNYB.

Member Ratings For This Recipe


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    Yummy - 8/27/20