Vegan Cheezy Sauce

Vegan Cheezy Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 378.2
  • Total Fat: 31.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.5 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Vegan Cheezy Sauce calories by ingredient


Introduction

Excellent cheezy sauce! Excellent cheezy sauce!
Number of Servings: 1

Ingredients

    0.75 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
    3.0 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)
    2.0 tbsp tapioca flour
    1 c. Water
    1/2 t. Onion powder
    1/4 t. Garlic powder
    1/4 t paprika
    1/2 t. Salt

Directions

Pour coconut milk in, add dry ingredients and cook on med. Stirring constantly. Thickens quickly. Add 1 c. Water or more as you stir, as needed. Makes 3 cups. When reheating you can add a bit more water if desired. Freezes well. Great on pasta, as a dip, on Nachos, as a bagel topping, on pizza, in casseroles, etc.

Serving Size: Recipe makes 3 cups

Number of Servings: 1.0

Recipe submitted by SparkPeople user KATIERUNSMILES.

Member Ratings For This Recipe


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    Bad
    This is yucky - 9/13/20