bagel
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 205.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 840.8 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 2.1 g
- Protein: 7.6 g
View full nutritional breakdown of bagel calories by ingredient
Introduction
base bagel recipe base bagel recipeNumber of Servings: 16
Ingredients
-
7 cup Bread Flour - Unbleached, King Arthur Flour (by SWEETMAMAHARR)
2 tbsp Yeast, SAF instant ( 1 Tbsp.) (by ZINASP1)
9 tsp Domino Granulated Sugar
2.75 cup (8 fl oz) Water, tap
12 tsp Diamond Crystal - Kosher Salt (by SHIRTTALES)
Directions
mix ingredients, proof, punch down, rest, shape, boil, and bake
Serving Size: makes 16 4 oz bagels
Number of Servings: 16
Recipe submitted by SparkPeople user BENNYBAGEL84.
Serving Size: makes 16 4 oz bagels
Number of Servings: 16
Recipe submitted by SparkPeople user BENNYBAGEL84.