Pasta with turkey meat sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.6
  • Total Fat: 1.4 g
  • Cholesterol: 26.7 mg
  • Sodium: 320.3 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 20.0 g

View full nutritional breakdown of Pasta with turkey meat sauce calories by ingredient
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Number of Servings: 8


    1 box Ronzoni Smart Taste Rotini
    Extra lean ground turkey
    1 small onion
    1 jar light ragu tomato & basil spaghetti sauce


Serves 6

Dice onion and saute in non stick pan until soft. Add turkey and brown. Drain excess grease. Add Ragu to meat mixture and heat through.

Meanwhile, bring pot of water to boil. Boil pasta according to package directions. Drain and add to meat sauce.

Number of Servings: 8

Recipe submitted by SparkPeople user ITEACHK10.

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