Mom Ann's tuna casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 305.9
- Total Fat: 4.4 g
- Cholesterol: 20.2 mg
- Sodium: 774.1 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 1.9 g
- Protein: 17.6 g
View full nutritional breakdown of Mom Ann's tuna casserole calories by ingredient
Introduction
Tun w/ mac & cheese, green beans & mushrooms, you can add more cheese in topping if desired but add the calories! Tun w/ mac & cheese, green beans & mushrooms, you can add more cheese in topping if desired but add the calories!Number of Servings: 6
Ingredients
-
2 boxes Kraft mac & cheese, Original, prepare with butter and 2% milk
1 can star kist whilte albacore in water
1 can french style green beans
1 cup sliced mushrooms
1 cup breadcrumbs
1 cup milk, 2%
Directions
Heat oven to 350 degrees.
Cook macaroni in microwave; add to boiling water for 8 minutes.
Prepare casserole dish, 1-2 qt., by spraying with no stick spray
add macaroni, butter & milk to prepare mac & cheese to casserole dish. stir until cheese dissolves; add tuna, beans, mushrooms and stir.
Add 1/2 cup bread crumbs and milk, stir.
Bake for 50 minutes, remove add remainder of bread crumbs to top, bake for 10 more minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user KRZYKAT3.
Cook macaroni in microwave; add to boiling water for 8 minutes.
Prepare casserole dish, 1-2 qt., by spraying with no stick spray
add macaroni, butter & milk to prepare mac & cheese to casserole dish. stir until cheese dissolves; add tuna, beans, mushrooms and stir.
Add 1/2 cup bread crumbs and milk, stir.
Bake for 50 minutes, remove add remainder of bread crumbs to top, bake for 10 more minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user KRZYKAT3.