Apple and Stuffing Pork Chops

4 of 5 (1)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 318.2
  • Total Fat: 17.3 g
  • Cholesterol: 63.6 mg
  • Sodium: 136.8 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 23.5 g

View full nutritional breakdown of Apple and Stuffing Pork Chops calories by ingredient


So yummy! So yummy!
Number of Servings: 12


    6 boneless pork chop, about an inch thick
    1 pkg of stuffing, (I use pork flavored Stove Top)
    2 tps olive oil
    1 can (20 oz) Apply Pie filling


Brown pork chops in oil. Then prepare stuffing as directed. Spread pie filling into a greased 13X9X2 baking dish. Put pork chops in and put stuffing on top. Cover and bake at 350 for 35 min. Then uncovered for 10 min.

Number of Servings: 12

Recipe submitted by SparkPeople user MRSDICKSON.