Low Carb Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.6
  • Total Fat: 14.1 g
  • Cholesterol: 227.3 mg
  • Sodium: 476.4 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.9 g

View full nutritional breakdown of Low Carb Tuna Salad calories by ingredient


Introduction

Great Low Carb meal. Great Low Carb meal.
Number of Servings: 8

Ingredients

    8 large Hard Boiled Egg
    3 serving Celery Hearts (2 Medium Stalks) (by LITTLEB81)
    20 oz Premium Tuna, Bumble Bee Chunk White Albacore Tuna In Water
    6 tbsp Mt Olive, Sweet Pickle Relish (Splenda) (by DBRILEY01)
    6 tbsp Hellman's Real Mayonnaise
    2 tbsp HEINZ DILL PICKLE RELISH (by SUPERCURL_20)

Directions

Chop all ingredients and mix with the tuna which has been drained.

Serving Size: Makes 8-1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MSPRAHLINE1.