Korean BBQ Turkey
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 246.6
- Total Fat: 10.3 g
- Cholesterol: 70.0 mg
- Sodium: 666.0 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 0.1 g
- Protein: 23.2 g
View full nutritional breakdown of Korean BBQ Turkey calories by ingredient
Introduction
Easy weeknight meal. Korean BBQ inspired. Serve over hot rice or lettuce wraps. Easy weeknight meal. Korean BBQ inspired. Serve over hot rice or lettuce wraps.Number of Servings: 4
Ingredients
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1.0 tsp Ginger, ground
2.0 1tsp Sesame Oil
3.0 clove Garlic
0.25 cup, packed Brown Sugar
4.0 tbsp Kikkoman Less Sodium Soy Sauce
16.0 oz *93% Lean ground beef
Directions
Brown meat in pan. Combine all other ingredients in a small bowl and whisk together. Pour over browned meat and simmer for 1-2 minutes. Serve over hot rice (extra calories) or use lettuce cups (no extra calories). Garnish with sesame seeds and green onions.
You can also add grated carrots and/or broccolini for more texture and deliciousness.
Serving Size: 1 4th of batch
Number of Servings: 4.0
Recipe submitted by SparkPeople user KAYSTEELE0507.
Number of Servings: 4.0
Recipe submitted by SparkPeople user KAYSTEELE0507.