Asparagus Goat Cheese Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.7
  • Total Fat: 7.0 g
  • Cholesterol: 13.0 mg
  • Sodium: 130.5 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 7.6 g
  • Protein: 13.3 g

View full nutritional breakdown of Asparagus Goat Cheese Pasta calories by ingredient


Introduction

From https://reciperunner.com/asparagus-goat-ch
eese-pasta/
From https://reciperunner.com/asparagus-goat-ch
eese-pasta/

Number of Servings: 4

Ingredients

    450 grams Asparagus, fresh
    4 oz Goat Cheese, Soft
    0.5 cup Peas, frozen
    3 serving Elbow Pasta, Ronzoni Smart Taste(2oz uncooked) (by SHEILA1923)

Directions

Prepare as directed on website.

Serving Size: Makes 4 servings of pasta, veggies, and sauce

Number of Servings: 4

Recipe submitted by SparkPeople user ALLISONMILNER17.

TAGS:  Vegetarian Meals |