Black bean and corn salsa
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 501.7
- Total Fat: 21.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,395.4 mg
- Total Carbs: 76.6 g
- Dietary Fiber: 15.8 g
- Protein: 15.9 g
View full nutritional breakdown of Black bean and corn salsa calories by ingredient
Introduction
Mix together and let sit for an hour in fridge. Mix together and let sit for an hour in fridge.Number of Servings: 3
Ingredients
-
2.0 cup Bush's, Black Beans
2.5 cup kernels Yellow Sweet Corn, Frozen
2.0 cup, chopped Onions, raw
30.0 jumbo Black Olives
5.0 tsp Lime Juice - ReaLime 100% Lime Juice
3.0 tbsp Extra Virgin Olive Oil
Directions
Mix
Serving Size: Makes 4-5 cups
Number of Servings: 3.0
Recipe submitted by SparkPeople user RAGAMUFFIN26.
Serving Size: Makes 4-5 cups
Number of Servings: 3.0
Recipe submitted by SparkPeople user RAGAMUFFIN26.
