Oatmeal Banana Muffins
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 127.1
- Total Fat: 3.7 g
- Cholesterol: 13.3 mg
- Sodium: 359.1 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 2.7 g
- Protein: 3.1 g
View full nutritional breakdown of Oatmeal Banana Muffins calories by ingredient
Introduction
Healthy Oatmeal Muffins Healthy Oatmeal MuffinsNumber of Servings: 14
Ingredients
-
3 medium (7" to 7-7/8" long) Banana, fresh
24 tsp Lakanto Monkfruit Sweetener (by ELLISONDARLING)
2 tbsp Canola Oil
.33 cup Applesauce, unsweetened
1 large Egg, fresh, whole, raw
1.5 tsp Baking Powder
1.5 tsp Baking Soda
1 tsp Salt
1 tsp Cinnamon, ground
1 tsp Nutmeg, ground
1 small box (1.5 oz) Raisins
2 cup Bob's Red Mill Oat Flour
Directions
Preheat oven to 350
Put mixture into lined muffin tins and bake for 20-25 mins
Serving Size: makes 12 to 14 muffins
Number of Servings: 14
Recipe submitted by SparkPeople user JSKA3100.
Put mixture into lined muffin tins and bake for 20-25 mins
Serving Size: makes 12 to 14 muffins
Number of Servings: 14
Recipe submitted by SparkPeople user JSKA3100.