Best Mashed Cauliflour Ever

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 81.3
  • Total Fat: 2.9 g
  • Cholesterol: 6.5 mg
  • Sodium: 405.3 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 7.3 g
  • Protein: 5.9 g

View full nutritional breakdown of Best Mashed Cauliflour Ever calories by ingredient


Introduction

Yum! Yum!
Number of Servings: 4

Ingredients

    6 cup fresh cauliflour (1.5 lbs)
    1 Tbsp Butter
    1 1/2 Cloves Garlic
    1/2 Tbsp Philadelphia Light cream cheese
    1/8 cup Parmesan Cheese, grated
    1/2 tsp Salt
    1/8 tsp Pepper

Directions

Cut up cauliflour into small pieces. Boil in salted water until tender, 6-8 minutes. Drain and pat dry. Cook garlic in the butter for 1 minute. In a food processor or a blender add cauliflour, butter with garlic, and both cheeses. Pulse and blend until mashed consistency.

Serving Size: 4 - 1/2 c servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user LORIPATRICIA.

Member Ratings For This Recipe


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    will try - 4/30/21