Artichoke Chicken Salad


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 772.9
  • Total Fat: 26.7 g
  • Cholesterol: 219.9 mg
  • Sodium: 2,761.2 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 16.8 g
  • Protein: 90.3 g

View full nutritional breakdown of Artichoke Chicken Salad calories by ingredient
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Introduction

Snack, salad filler, or appetizer Snack, salad filler, or appetizer
Number of Servings: 1

Ingredients

    2 cup Artichokes, canned packed in water
    12 ounces Chicken Breast (cooked), no skin, roasted
    .5 cup, chopped Green Peppers (bell peppers)
    2 tbsp Blue Cheese or Roquefort Cheese Salad Dressing
    2 tbsp Kraft Free Caesar Italian Fat Free Dressing
    1 tbsp Parmesan Cheese, grated

Directions

Combine, mix well, refrigerate 30 minutes. Sprinkle with parm and pepper.

Serving Size: Makes 4 cups

Number of Servings: 1

Recipe submitted by SparkPeople user SUZYMOBILE.

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Member Ratings For This Recipe


  • Incredible!
    I never had Artichokes before they were delicious. I would try vinegar & virgin olive oil the next time. - 6/21/21

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