Gnocchi

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 565.6
  • Total Fat: 15.0 g
  • Cholesterol: 81.9 mg
  • Sodium: 1,354.2 mg
  • Total Carbs: 82.4 g
  • Dietary Fiber: 9.0 g
  • Protein: 22.2 g

View full nutritional breakdown of Gnocchi calories by ingredient


Introduction

Italian potato dish Italian potato dish
Number of Servings: 1

Ingredients

    1 serving Gnocchi
    0.5 cup gia russo Cherry tomato sauce (by JCNAPLES)
    1 tbsp Parmesan Cheese, grated

Directions

Boil

Serving Size: 100g

Number of Servings: 1

Recipe submitted by SparkPeople user LINDACALABRESI.

Member Ratings For This Recipe


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    I want to try this one, I have never had Gnocchi - 7/19/21