Italian Rotini Pasta Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 167.4
  • Total Fat: 9.3 g
  • Cholesterol: 18.3 mg
  • Sodium: 411.0 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 6.2 g

View full nutritional breakdown of Italian Rotini Pasta Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick and Easy Salad for any occasion Quick and Easy Salad for any occasion
Number of Servings: 20


    12 oz *Healthy Harvest Pasta, Rotini,
    Onions, raw, .5 cup, chopped
    1 Green Peppers (bell peppers), chopped
    Pepperoni, 1 sausage (10-1/4" long x 1-3/8" dia) diced
    Black Olives, canned 3 oz. sliced
    Mozzarella Cheese, part skim milk, 4 oz fine shred
    Red Ripe Tomatoes, 2 medium whole, diced
    Kraft Light Done Right Italian Salad Dressing, 1 12oz. bottle


Cook pasta according to package, drain and cool.
Cut all other ingredients and mix in big bowl. Pour in dressing and mix well. Add pasta to bowl and mix until well covered and then add cheese and mix. Put in refrigerator to keep cold until ready to eat.
Makes approx. 20-1/2 c servings

Number of Servings: 20

Recipe submitted by SparkPeople user DAISYLADY.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.