Vegan Mac and Cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 304.4
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 152.1 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Vegan Mac and Cheese calories by ingredient


Introduction

This is from Vegan Planet and isn't complete. See the book for more info. This is from Vegan Planet and isn't complete. See the book for more info.
Number of Servings: 8

Ingredients

    noodles
    olive oi
    onion
    soy milk
    silken tofu
    lemon juice
    miso paste
    nutritional yeast
    bread crumbs
    dry mustard
    cayenne
    nutmeg

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SHOLLSTER.

TAGS:  Fish |