Breakfast Rolls
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 209.2
- Total Fat: 10.4 g
- Cholesterol: 30.0 mg
- Sodium: 152.3 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 0.3 g
- Protein: 3.5 g
View full nutritional breakdown of Breakfast Rolls calories by ingredient
Introduction
Quick and easy cinnamon type rolls for breakfast. Quick and easy cinnamon type rolls for breakfast.Number of Servings: 12
Ingredients
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12 Frozen Rhodes White Dinner Rolls
3 Tbsp Butter
1/2 Cup Brown Sugar
8 oz. Heavy Whipping Cream
Ground Cinnamon
Directions
1. Melt butter and brown sugar over low heat.
2. Spray 13 by 9 baking pan
3. Pour butter and brown sugar mix in pan and spread evenly.
4. Place 12 Rhodes White Dinner Rolls in pan.
5. Sprinkle rolls with ground cinnamon.
6. Pour 8 oz. of Heavy Whipping Cream over top of rolls.
7. Allow to rise over night.
8. In the morning, bake at 350 degrees for 30 minutes.
Each roll is one serving, so it makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PINKYTUSCADONUT.
2. Spray 13 by 9 baking pan
3. Pour butter and brown sugar mix in pan and spread evenly.
4. Place 12 Rhodes White Dinner Rolls in pan.
5. Sprinkle rolls with ground cinnamon.
6. Pour 8 oz. of Heavy Whipping Cream over top of rolls.
7. Allow to rise over night.
8. In the morning, bake at 350 degrees for 30 minutes.
Each roll is one serving, so it makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PINKYTUSCADONUT.