Jello,Yogurt & Cool Whip Dessert

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 54.3
  • Total Fat: 1.3 g
  • Cholesterol: 3.0 mg
  • Sodium: 43.1 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Jello,Yogurt & Cool Whip Dessert calories by ingredient

Number of Servings: 8


    2 containers non fat yogurt
    package of sf Jello same flavor as yogurt
    1 cup low fat or fat free cool whip
    1/4 cup boiling water


Boil 1/4 cup water
Add Jello stir until mixed
stir in 2 containers of yogurt
fold in 1 cup of cool whip

Refridgerate at least 2 hours

Number of Servings: 8

Recipe submitted by SparkPeople user SAKISMOM1.

Member Ratings For This Recipe

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    I made this recipe, with a little bit of variation. It was so yummy!!! My kiddos absolutely loved it!! I used strawberry-bananna sugar free jello. I used dannon light yogurt in cherry, peach, and french vanilla thick. I also added crushed Pineapple, chopped walnuts, and mini-marshmallows. - 9/6/10