Crockpot Turkey Sausage & Potatoes

3.5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 262.8
  • Total Fat: 9.0 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,265.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 16.6 g

View full nutritional breakdown of Crockpot Turkey Sausage & Potatoes calories by ingredient
Report Inappropriate Recipe

Submitted by:


Easy! Easy!
Number of Servings: 8


    1 Carton of 99% Fat Free Chicken Broth

    2 packages of Jennie-O Lean Smoked Turkey Sausage

    1 Onion cut into large chunks

    2 Large potatoes

    1/2 tsp Ground Sage

    1 tsp dried parsley

    1/4-1/2 tsp pepper

    1/2 tsp salt(I use season salt)

    1/2 pkg. baby carrots(approx. 1 1/2 cup)


Pour chicken broth into crockpot. Cut sausage into 2 inch pieces. Cut onion into large pieces. I cut the onion in half and then cut the 1/2 into 8 pieces. Cut potatoes into 1 inch cubes. Place sausage, onion and potatoes into crockpot with the chicken broth. Add the sage, parsley, salt & pepper to mixture in crockpot. Cook for 4-6 hours until potatoes are done. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user SANDIINLS.

Rate This Recipe

Member Ratings For This Recipe

  • Good
    1 of 1 people found this review helpful
    Not bad, I'm going to add more spices the next time I try this. - 9/9/08

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.