Thai tuna and peas


2 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 218.7
  • Total Fat: 2.4 g
  • Cholesterol: 22.5 mg
  • Sodium: 801.7 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 17.5 g

View full nutritional breakdown of Thai tuna and peas calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients

    Peas, canned, 2 cup
    *Chicken of the Sea Light Tuna in water, 6 oz
    lipton asian sides thai sesame nodles

Directions

Cook package of noodles per instructions. Open tuna and drain. Add to noodles. Open peas and drain. Add to noodles and tuna. Heat thruogh and serve. Makes 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user BUSYMOM206.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.